Chateau St. Martin Restaurant

At arrival we were welcomed by a shy trainee. No problem at all because by that time the owner stepped in and made it comfortable for us and his trainees!! We had a wonderful evening. This guy is a really good host. Friendly, enthusiastic and knowledgeable about the food and drinks he serves. A nice restaurant with a  beautiful terrace. By all means we recommend Meez to everybody.

Great food if somewhat confusing service. We think they did not put our order through as the tables around us, who ordered after us, were served well before us! However, once we were served it was all delicious and worth the wait. The cassoulet was very good indeed as was the bouquet of vegetables entr&eacute;e with tapenade. Alas, we had no room for a dessert which looked very tempting on adjacent tables, especially the Valrhona chocolate finger. An apology for the very delayed service would have been nice but we didn&rsquo;t complain as the waiter and waitress were very pleasant.

Great food and service. Cassoulet was sensational - restaurant had a fantastic welcoming. Would definitely come again.

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